Red Paper Clip is an intimate neighborhood restaurant tucked away on Christopher Street in the West Village. We serve modern seasonal cuisine shaped by Taiwanese-American influences, local ingredients, and the diverse energy of New York City. Our menu invites guests to explore a la carte or through one of our coursed menus, each dish rooted in thought, restraint, and curiosity.

Since opening, we’ve been honored to hold a Michelin star for three consecutive years — a recognition we wear lightly but strive to uphold with every service.